Berries with Lillet spiked whip

Berries with spiked whip

July 1, 2014

Berries with spiked whip


Berries with whipped cream is the perfect ending to any meal especially in the summer.

      ¾ cup chilled heavy whipping cream
        2 tablespoons Lillet
          1 tablespoon sugar
            2 cups mixed fresh berries (such as blackberries, rasp­berries, and hulled straw­berries)


          Using an electric mixer, beat the cream, Lillet, and sugar in a medium bowl until soft peaks form (do not overbeat or the cream will curdle).

          Divide the berries between 2 bowls. Spoon the Lillet-spiked whipped cream over the berries in each bowl and serve.





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Photo of Ingredients