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Berries with Lillet spiked whip

Berries with spiked whip


July 1, 2014

Berries with spiked whip

SERVES 2

Berries with whipped cream is the perfect ending to any meal especially in the summer.

      ¾ cup chilled heavy whipping cream
        2 tablespoons Lillet
          1 tablespoon sugar
            2 cups mixed fresh berries (such as blackberries, rasp­berries, and hulled straw­berries)

           

          Using an electric mixer, beat the cream, Lillet, and sugar in a medium bowl until soft peaks form (do not overbeat or the cream will curdle).

          Divide the berries between 2 bowls. Spoon the Lillet-spiked whipped cream over the berries in each bowl and serve.

           

           

           

           

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Photo of Ingredients